Description of job position
- Inventing and improving existing recipes for semi-finished products, agricultural products, sweets, syrups, oils, alcoholic and soft drinks etc.
- Reviewing the sensory properties of the received raw material.
- Collecting samples and sending them for physico-chemical and microbiological analyses.
- Supervising the compliance with the recipes and the correct technological process by the manufacturing department.
- Checking the production costs and designing measures for their minimisation.
- Managing and updating the technological documentation.
Position Food Technologist - Agriculture, Food Industry in the labour market
The job position is
in the salary ranking of
Women representation in position
Average age of respondent by position
Nursery School Teacher Assistant
Education, Science & Research
1,399 - 3,446 USD
3,053 - 5,146 USD
Agriculture, Food Industry
2,484 - 5,876 USD
Pharmaceutical Laboratory Technician
Medicine & Social Care
2,523 - 5,847 USD
Chief Executive Officer
6,521 - 35,272 USD
Get detailed information on salaries in your country
Salary report for the company
49.00 EUR excl. VATOrder the analysis
- Salary on position by region*, education, practice, business size
- Total salary and its components* (variable component, commissions, rewards)
- Responder distribution to payroll
- Salary ranges expressed by 1st decile, 1st quartile, median, 3rd quartile, 9th decile, and average wage.
- Detailed breakdown of all monitored non-financial benefits provided*
- Financial benefit analysis* * available when regression model is used