Tourism, Gastronomy, Hotel Business

Salary for position Waiter in Svalbard and Jan Mayen

Gross salary in Svalbard and Jan Mayen is

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80% of people earn:

9,428 - 21,019 NOK

10% earn less lthan 9,428 NOK

10% earns more than 21,019 NOK

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What does the data in the graph mean?

Salaries in the survey are expressed in gross.

Based on the Paylab.com salary survey, 80% of people on the Waiter position in the Svalbard and Jan Mayen earn between 9,428 NOK and 21,019 NOK monthly gross.

10% of employees earn less than 9,428 NOK and 10% of people earn more than 21,019 NOK.

The survey is based on data from employees, cleaned of extreme and duplicate values. By taking a free, anonymous survey, you will get a more accurate salary comparison with other people working in the same position as you.

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What kind of work does Waiter typically do

Setting tables, placing silverware, plates, glasses, and placemats.
Welcoming and seating guests based on the current available capacity.
Providing advice when customers are selecting meals and beverages.
Taking orders from customers.
Serving ordered meals and beverages and occasionally performing the finishing touches for meals at the table.
Accepting and turning over claims to a responsible staff member.
Collecting payment and outstanding amounts in local and foreign currencies or via a payment card.
Removing used silverware, plates, and glasses from tables.
Taking reservations for tables.

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The most common career path of an employee

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Position Waiter in the labour market

In the salary ranking,
the job position takes

715. place

Women representation in position

n/a

Average age of respondent by position

n/a

769. place

Seller / Cashier

Commerce

716. place

Health Care Assistant

Medicine & Social Care

7,650 - 23,426 NOK

715. place

Waiter

Tourism, Gastronomy, Hotel Business

9,428 - 21,019 NOK

714. place

Pastry Chef, Confectioner

Agriculture, Food Industry

8,809 - 21,853 NOK

1. place

Chief Executive Officer

Top Management

50,692 - 131,482 NOK

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Salary for the position by region, education, experience, company size, age
Distribution of respondents into wage bands
Salary range from 1st to 9th decile
A breakdown of all monitored non-financial benefits
Analysis of financial benefits

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