Management

Salary for position Restaurant manager in Virgin Islands (British)

Gross salary in Virgin Islands (British) is

An employee's salary is influenced by several factors, primarily the region in which they work, length of experience, company size, and more.
Compare your salary with other people in the same position and in the same region for free and anonymously.

80% of people earn:

22K - 34K USD

10% earn less lthan 22K USD

10% earns more than 34K USD

Compare your salary for free

What does the data in the graph mean?

Salaries in the survey are expressed in gross.

Based on the Paylab.com salary survey, 80% of people on the Restaurant manager position in the Virgin Islands (British) earn between 21,600 USD and 34,404 USD annually gross.

10% of employees earn less than 21,600 USD and 10% of people earn more than 34,404 USD.

The survey is based on data from employees, cleaned of extreme and duplicate values. By taking a free, anonymous survey, you will get a more accurate salary comparison with other people working in the same position as you.

Compare your salary for free

What kind of work does Restaurant manager typically do

Overseeing daily operations of the restaurant to ensure a high standard of service and guest satisfaction.
Managing staff recruitment, training, and performance evaluations to build a competent team.
Developing and implementing effective marketing strategies to promote the restaurant and increase customer engagement.
Monitoring financial performance, including budgeting, forecasting, and cost control to maximize profitability.
Ensuring compliance with health and safety regulations, as well as maintaining cleanliness and hygiene standards.
Collaborating with kitchen staff to create and update menus that meet customer preferences and seasonal availability.
Handling customer inquiries, complaints, and feedback to enhance the dining experience and foster loyalty.
Maintaining relationships with suppliers and vendors to ensure timely delivery of quality products.
Analyzing market trends and competitor activities to identify opportunities for growth and improvement.
Planning and organizing special events and promotions to attract new customers and retain existing ones.

For companies – be confident when making decisions about salaries

Set the salaries of your employees fairly. A detailed salary report will help you to do this. You will always have relevant salary data to hand.

Try the Salary Tool for free

The most common career path of an employee

The graphic shows how employees most often progress in their careers. Click on the name of the position to get to its detail with salary data.

Position Restaurant manager in the labour market

In the salary ranking,
the job position takes

773. place

Women representation in position

n/a

Average age of respondent by position

n/a

817. place

Technologist

Electrical & Power Engineering

21,600 - 34,404 USD

774. place

Secretary of health department

Medicine & Social Care

21,603 - 21,868 USD

773. place

Restaurant manager

Management

21,600 - 34,404 USD

772. place

Shift manager

Tourism, Gastronomy, Hotel Business

21,600 - 34,404 USD

1. place

Managing Director

Top Management

25,308 - 114,288 USD

Is this salary range too huge?

You can find out the average salary by filling out a short questionnaire

Compare your salary for free

Get detailed information on salaries in your country

Accurate data
for salary decisions

Solo

1 job for a year

99.00 EUR*

Access for 1 user

Ideal for a one-time analysis of a specific job position.

What does a salary report contain?

Salary for the position by region, education, experience, company size, age
Distribution of respondents into wage bands
Salary range from 1st to 9th decile
A breakdown of all monitored non-financial benefits
Analysis of financial benefits

Order now

Show the sample report